1、【题目】PartVWriting

写作指导

这是一篇描写文(Description)。用通俗的话说，描写文就是用文字给人物、地点、景物画象。一篇描写文主要是通过所感受的细节——所见所闻发展而来的。在写人时，不仅仅要用细节描写其外貌，而要注重通过他的言行来表现其人物性格、思想和品德，更要抓住他区别于他人的性格特点，这样就容易给读者留下深刻的印象。短文的第一、二段叙述故事发生的时间、地点，故事发生的原因及故事所涉及的人物。文章的三、四、五段描写的是人物的外貌，穿着及性格特点。通过对人物言行的简单描写来揭示主人翁的助人为乐的高尚精神。短文的最后一段，要用一句话概括作者对主人翁的看法：Agoodguy。文章有描述，有议论，要加叙加议，有血有肉，上下文连贯要紧密，首尾要呼应，人和事要给人们留下深刻印象。

答案：

Sample Writing

The First Impression of My Roommate

It was my first day at the institute. I got into the building where I was going to live, and looked door after door for my name. At last I found it. In the room, there was already a student making his bed. After we said “how do you do?” to each other, he continued his work, paying no more attention to me. I looked around the room and found that it had been thoroughly cleaned. No doubt it was he who had done it.I looked at him. He was thin, short and dark. His hair was like a bundle of straw. His dirty clothes and tired look told me that he had had a long journey. His clothes were made of cheap cloth, and he wore a pair of rubber shoes, which were very unfashionable. He was not a very smart freshmen at all.

The second time he spoke, his accent told me that he was from the south. “Shall I help you to get your luggage from the office?”

I did not refuse since I really needed help. He was quick in movement. He walked out of the room and was soon far ahead of me to the office.

“A good guy,”I said to myself.“I will make friends with him ”,and I hurried and caught up with him.

解析：

暂无解析

1、【题目】翻译：

Thecaptainrealizedthatthementriedtodeceivehimsohemadethemworkveryhardfortherestofthevoyage.(PassageOne)

答案：

船长意识到这些船员是要欺骗他，因此，在余下的航程里他让他们干更累的活。

解析：

暂无解析

1、【题目】Let children learn to judge their own work. A child learning to talk does not learn by being corrected all the time; if corrected too much, he will stop talking. He notices a thousand times a day the difference between the languages he uses and the language those around him use. Bit by bit, he makes the necessary changes to make his language like other people. In the same way, when children learn to do all the other things they learn to do without being taught-to walk, run, climb, whistle, ride a bicycle-compare those performances with those of more skilled people, and slowly make the needed changes. But in school we never give a child a chance to find out his own mistakes for himself, let alone correct them. We do it all for him. We act as if we thought that he would never notice a mistake unless it was pointed out to him, or correct it unless he was made to. Soon he becomes dependent on the teacher. Let him do it himself. Let him work out, with the help of other children if he wants it, what this word says, what answer is to that problem, whether this is a good way of saying or doing this or not.

If it is a matter of right answers, as it may be in mathematics or science, give him the answer book. Let him correct his own papers. Why should we teachers waste time on such routine work? Our job should be to help the child when he tells us that he can’t find the way to get the right answer. Let’s end this nonsense of grades, exams, marks, Let us throw them all out, and let the children learn what all educated persons must some day learn, how to measure their own understanding, how to know what they know or do not know.

Let them get on with this job in the way that seems sensible to them. With our help as school teachers if they ask for it. The idea that there is a body of knowledge to be learnt at school and used for the rest of one’s life is nonsense in a world as complicated and rapidly changing as ours. Anxious parents and teachers say, “But suppose they fail to learn something essential they will need to get in the world?” Don’t worry! If it is essential, they will go out into the world and learn it.

1.What does the author think is the best way for children to learn things?

A.by copying what other people do.

B.by making mistakes and having them corrected.

C.by listening to explanations from skilled people.

D.by asking a great many questions.

2.What does the author think teachers do which they should not do?

A.They give children correct answers.

B.They point out children’s mistakes to them.

C.They allow children to mark their own work.

D.They encourage children to mark to copy from one another.

3.The passage suggests that learning to speak and learning to ride a bicycle are___.

A.not really important skills.

B.more important than other skills.

C.basically different from learning adult skills.

D.basically the same as learning other skills.

4.Exams, grades, and marks should be abolished because children’s progress should only be estimated by___.

A.educated persons.

B.the children themselves.

C.teachers.

D.parents.

5.The author fears that children will grow up into adults while being___.

A.too independent of others.

B.too critical of themselves.

C.incapable to think for themselves.

D.incapable to use basic skills.

答案：

ABDBC

解析：

暂无解析

1、【题目】翻译：

The captain realized that the men tried to deceive him so he made them work very hard for the rest of the voyage. (Passage One)

答案：

船长意识到这些船员是要欺骗他，因此，在余下的航程里他让他们干更累的活。

解析：

暂无解析

1、【题目】Without regular supplies of some hormones our capacity to behave would be seriously impaired; without others we would soon die. Tiny amounts of some hormones can modify moods and actions, our inclination to eat or drink, our aggressiveness or submissiveness, and our reproductive and parental behavior. And hormones do more than influence adult behavior; early in life they help to determine the development of bodily form and may even determine an individual’s behavioral capacities. Later in life the changing outputs of some endocrine glands and the body’s changing sensitivity to some hormones are essential aspects of the phenomena of aging.

Communication within the body and the consequent integration of behavior were considered the exclusive province of the nervous system up to the beginning of the present century. The emergence of endocrinology as a separate discipline can probably be traced to the experiments of Bayliss and Starling on the hormone secretion. This substance is secreted from cells in the intestinal walls when food enters the stomach; it travels through the bloodstream and stimulates the pancreas to liberate pancreatic juice, which aids in digestion. By showing that special cells secret chemical agents that are conveyed by the bloodstream and regulate distant target organs or tissues. Bayliss and starling demonstrated that chemical integration could occur without participation of the nervous system.

The term “hormone” was first used with reference to secretion. Starling derived the term from the Greek hormone, meaning “to excite or set in motion. The term “endocrine” was introduced shortly thereafter “Endocrine” is used to refer to glands that secret products into the bloodstream. The term “endocrine” contrasts with “exocrine”, which is applied to glands that secret their products though ducts to the site of action. Examples of exocrine glands are the tear glands, the sweat glands, and the pancreas, which secrets pancreatic juice through a duct into the intestine. Exocrine glands are also called duct glands, while endocrine glands are called ductless.

1.What is the author’s main purpose in the passage?

A.To explain the specific functions of various hormones.

B.To provide general information about hormones.

C.To explain how the term “hormone” evolved.

D.To report on experiments in endocrinology.

2.The passage supports which of the following conclusions?

A.The human body requires large amounts of most hormones.

B.Synthetic hormones can replace a person’s natural supply of hormones if necessary.

C.The quantity of hormones produced and their effects on the body are related to a person’s age.

D.The short child of tall parents very likely had a hormone deficiency early in life.

3.It can be inferred from the passage that before the Bayliss and Starling experiments, most people believed that chemical integration occurred only___.

A.during sleep.

B.in the endocrine glands.

C.under control of the nervous system.

D.during strenuous exercise.

4.The word “liberate” could best be replaced by which of the following?

A.Emancipate B.Discharge C.Surrender D.Save

5.According to the passage another term for exocrine glands is___.

A.duct glands

B.endocrine glands

C.ductless glands

D.intestinal glands.

答案：

BDCBA

解析：

暂无解析

1、【题目】Passage2

Questions6to10arebasedonthefollowingpassage:

Thefoodweeatseemstohaveprofoundeffectsonourhealth.Althoughsciencehasmadeenormousstepsinmakingfoodmorefittoeat,ithas,atthesametime,mademanyfoodsunfittoeat.Someresearchhasshowntat40percentofcancerisrelatedtothedietaswell,especiallycancerofthecolon.Differentculturesatemorepronetogetcertainillnessesbecauseofthefoodthatischaracteristicinthesecultures.Thatfoodisrelatedtoillnessisnotanewdiscovery.In1945,governmentresearchersrealizedthatnitratesandnitrites,commonlyusedtopreservecolorinmeats,andotherfoodadditives,causedcancer.Yetthesecarcinogenicadditivesremaininourfood,anditbecomesmoredifficultallthetimetoknowwhichthingsonthepackaginglabelsofprocessedfoodarehelpfulorharmful.Theadditivesthatweeatarenotallsodirect.Farmersoftengivepenicillintobeefandpoultry,andbecauseofthis,penicillinhasbeenfoundinthemilkoftreatedcows.Sometimessimilardrugsareadministeredtoanimalsnotformedicinalpurposes,butforfinancialreasons.Thefarmersaresimplytryingtofattentheanimalsinordertoobtainahigherpriceonthemarket.AlthoughtheFoodandDrugAdministration(FDA)hastriedrepeatedlytocontroltheseprocedures,thepracticescontinue.

6.Howhassciencedoneadisservicetomankind?

A.Becauseofscience,mostofthefoodsweeattodayarecontaminated.

B.Ithascausedalackofinformationconcerningthevalueoffood.

C.Asaresultofscientificintervention,somepotentiallyharmfulsubstanceshasbeenaddedtoourfood.

D.Thescientistshavepreservedthecolorofmeats,butnotofvegetables.

7.Whatarenitratesusedfor?

A.Theypreservesflavorinpackagedfoods.

B.Theypreservethecolorofmeats.

C.Theyaretheobjectsofresearch.

D.Theycausetheanimalstobecomefatter.

8.TheFDAhastriedrepeatedlytocontrol.

A.theattempttofattentheanimals

B.theattempttocuresickanimals

C.theusingofdrugstoanimals

D.theusingofadditivestopreservethedoloroffood

9.Theword“carcinogenic”meansmostnearlythesameas.

A.trouble-makingB.color-retaining

C.money-savingD.cancer-causing

10.WhichofthefollowingstatementsisNOTtrue?

A.Drugsarealwaysgiventoanimalsformedicalreasons.

B.Someoftheadditivesinourfoodareaddedtothefooditselfandsomearegiventothelivinganimals.

C.Researchershaveknownaboutthepotentialhazardsofthefoodadditivesforoverthirty-fiveyears.

D.Foodmaycausefortypercentofcancerintheworld.

答案：

CBCDA

解析：

暂无解析

1、【题目】翻译：

Culture shock is caused by the anxiety that results from losing all familiar signs and symbols of social intercourse. (Passage Four)

答案：

文化震撼是由于社会交往过程中失去了所有本来熟悉的标记和符号引起焦虑而产生的。

解析：

暂无解析

1、【题目】翻译训练：普通话与方言

中国土地广阔，人口众多。尽管全国都讲汉语，但是不同地区的人说汉语的方式不同，这被称为方言。方言一般被称为地方话，是汉语在不同地区的分支，只在特定地区使用。汉语方言非常复杂。它们有以下三方面不同：发音、词汇和语法。发音的区别最为显著。2000多年前，中国人发现社交时应该使用统一的语言。和方言相比，普通话(mandarin)能被所有人理解。普通话有利于不同种族、地区人民之间的信息传递和文化交流。

答案：

China has a vast land and a large population. Even though the Chinese language is spoken all over the country, people in different areas speak it in different ways, which are called dialects. Generally called local languages, dialects are branches of the Chinese language in different regions, and are only used in certain areas. Dialects of the Chinese language are very complicated. They differ from each other in three aspects: pronunciation ,vocabulary and grammar. And the difference in pronunciation is the most outstanding. Over2,000 years ago, Chinese people realized that a common language should be used in social activities. Compared with dialects，mandarin can be understood by all people. It is beneficial to information transmission and cultural exchange between ethnic groups and people indifferent places..

解析：

暂无解析

1、【题目】Part IV Translation

Yet these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. (Passage Two)

答案：

可是这些致癌物质依然存在于我们的食物之中，与此同时，要想知道加工食品标签上的哪些成分对健康有利，哪些成分对健康不利，变得更加苦难了。

解析：

暂无解析